Description

This Frostbite Blue Christmas Cocoa is a creamy, dreamy, and picture-perfect winter drink that tastes as enchanting as it looks! With its soft vanilla flavor, frosty blue tone, and fluffy whipped cream topping, it’s the ultimate cozy beverage for cold December nights. Perfect for holiday movie marathons, snow days, or Christmas brunch, this cocoa brings a touch of winter wonder to every sip.

Ingredients

Scale

3 cups whole milk (or your preferred milk)
1 cup heavy cream
1 cup white chocolate chips
½ teaspoon vanilla extract
Blue food coloring (a few drops)
Whipped cream, for topping

Blue sugar sprinkles, for garnish

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Instructions

In a medium saucepan, heat milk and heavy cream over medium-low heat until warm (do not boil).
Add white chocolate chips and stir until completely melted and smooth.
Stir in vanilla extract and a few drops of blue food coloring until desired shade is reached.
Pour into mugs and top generously with whipped cream.

Sprinkle blue sugar or edible glitter for a magical, snowy look.

Notes

For a peppermint version, add ¼ teaspoon peppermint extract.

Use almond milk or oat milk for a dairy-free option.

Adjust sweetness by adding a tablespoon of white chocolate syrup or sugar.